Whole Wheat Pancakes
Ingredients:
2 cups whole wheat pastry flour
1 teaspoon salt
2 cups soy milk or nut milk
2 tablespoons honey
2 cups whole wheat pastry flour
1 teaspoon salt
2 cups soy milk or nut milk
2 tablespoons honey
From Best Gourmet Recipes from the chefs of Five Loaves Deli & Bakery, used with permission. This excellent cookbook is available at Adventist Book Centers and Amazon.com.
During our 10 years of operating a restaurant we always served this recipe in our soft-serve machine. It can be made in a blender, but is easiest to make in the kind of ice-cream maker that has a container you keep in the freezer. Follow those directions.
2 cups water
1 tablespoon concentrated apple juice
1 cup quick oats
¼ cup millet or cornmeal
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