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Category: Herbal Remedies

Green Medicine: Parsley

Highly nutritious, this relative of celery is one of the world’s most popular herbs. Parsley (Petroselinum crispum) is native to the Mediterranean region of Southern Europe. While it has been cultivated for more than 2,000 years, parsley was used medicinally before being consumed as a food.

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Does Coffee Safely Reduce Your Risk for Diabetes?

You might have heard about studies suggesting coffee consumption may decrease one’s risk for developing diabetes. “So nothing is wrong with my caffeine buzz! Bring on the coffee!” But not so fast! What is strange is that while both caffeinated and decaf coffee reduce the risk, both types have been demonstrated to elevate the blood glucose after a meal. Both types can raise cholesterol levels. Confusing, isn’t it?

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What Can Parsley Do for You?

Highly nutritious, this relative of celery is one of the world’s most popular herbs. Parsley (Petroselinum crispum) is native to the Mediterranean region of Southern Europe. While it has been cultivated for more than 2,000 years, parsley was used medicinally before being consumed as a food.  The many phytochemicals in parley provide a wide range of activities including such as protecting the brain and liver, lowering blood pressure, protecting the stomach’s gastric mucosa barrier. It exerts some analgesic, anti-bacterial, and anti-fungal actions as well. Parsley leaves can be used chewed as an effective breath freshener.

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