Category: Entrees

Bok Choy Stir-fry


1 bunch bok choy

1 teaspoon fresh ginger, shredded

2 tablespoons La Choy soy sauce or Braggs Liquid Aminos

1 tablespoon organic Florida crystals (sugar) or any organic sugar

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“Chicken” Stew


1 cup Soy Curls Variation: Instead of Soy Curls, use 2 cups cooked black, red, or kidney beans, drained, adding them with the corn & tomatoes & reduce water to ¼ cup.))

½ large onion, diced

3 cloves garlic, minced

½ teaspoon salt

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