Opens in a new tab
Last chance — lock in current program rates: attend before Nov 1, or pay in full to Guest Services by 12:00 p.m. Eastern on Friday, Oct 30.  Apply Now →

Rice Mayonnaise

Ingredients:

1 ¼ cups hot, well-cooked rice or millet

1 can coconut milk

¼ cup lemon juice

1 ½ tablespoons honey (or 2 T. of sugar)

2 teaspoons salt

1 teaspoon fine onion powder (not granulated)

Directions:

Combine all ingredients in a blender.

Blend for about 2 minutes until silky smooth.

Chill to thicken.

Don’t underestimate the importance of the right balance of lemon, sweetening, and salt. This is what helps your spread taste like mayonnaise. For low salt, cut salt, sweetener, and lemon juice in half.

Categories

Allergies and Asthma
Anxiety and Depression
Arthritis
Blood Vessels & Heart Health
Bone & Muscle Health
Brain Health
Breads, Crackers, & Waffles
Breakfasts
Cancer
Cheese (vegan)
Consejos de Salud
Desserts
Detoxification
Diabetes & Endocrine Health
Digestive Health
Encouragement
Entrees
Fats
Flu and Colds
Foods
Fruits
Fruits & Veggies
Gluten Free
Grains
Health Bullets
Heart Health
Herbal Remedies
Hydrotherapy
Hypertension
Immune Efficiency
Kidney Health
Mental Health
Misc.
Miscellaneous
Mood
Nutrition
Obesity & Weight Loss
Oil Free
Recharge Your Health
Recipes
Relationships
Reproductive Health
Sauces & Gravies
Soups
Spreads
Spreads & Dips
Stress
Therapeutic Nutrition
Uncategorized
Uncategorized
Vegetables