Rosalie Hurd
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Vegan Tofu “Egg” Salad
Ingredients: 2 cups (1 pound) organic, non-GMO firm tofu 3 cups finely chopped celery 2 tablespoons diced pimento 2 tablespoons finely chopped red onion
Read MoreDelicious Egg-Free Sesame Flax French Toast
Ingredients: 1 ½ cups organic, non-GMO soy, cashew, or almond milk 2 tablespoons ground sesame and/or flax seeds 3-4 dates pitted, cut in half 2 tablespoons whole wheat pastry flour, arrowroot, or other whole grain flour
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