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Spinach Dip
This is our version of the time-honored recipe found on a Knorr Onion Dip package. Ingredients: 1 cup firm organic, water-based tofu or 12-ounce box MoriNu brand tofu ⅓ cup raw cashew nuts (optional), rinsed 1 tablespoon lemon juice
Read MoreSliceable Cheese
Ingredients 2 cups water 3 tablespoons agar flakes (or 3 teaspoons of agar powder)* 1 cup cashews (may substitute cooked brown rice for half of cashews, to reduce fat content)
Read MoreSimple Butter
Ingredients ¾ cup coconut milk*½ cup water2 tablespoons yellow cornmeal½ teaspoon salt, or McCormick’s Butter Flavored Salt, or Flavacol Popcorn Salt
Read MoreAvocado Dip
The surprise ingredient in this recipe is water chestnuts. They give it a fresh crunch that goes well with the sweet onion and tomatoes. Good in pita bread or wraps, or with tortilla chips, or crackers. Ingredients
Read MorePasta Fagioli Soup
1 onion, diced 2-4 cloves garlic, pressed (about 2 teaspoons) 2 stalks celery, sliced thin 1 cup shredded carrots
Read MoreGolden Vegetable Soup
Here’s Kathy’s soup. She is a busy mother of three, and this is a recipe she developed over time to delight her children (they like the shells) and herself (easy to make). She took it to a soup potluck recently, and was the only one…
Read MoreCream of Vegetable Soup
6 cups diced vegetables 1 cup water 1 tablespoon Chicken-Like Seasoning
Read MoreSimple Gravy
Ingredients: 1 cup raw cashew nuts ½ teaspoon salt (or more to taste) 2 teaspoons onion powder
Read MoreBasic Cream Sauce
Pay special attention to steps 1 and 2—this is the key to blending a sauce with an authentic look and feel. Many cooks fail here—they don’t blend the mixture long enough. The result is a somewhat gritty or grainy texture. Blend nuts with a small…
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