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Do you want tasty foods that reduce your risk of diabetes? Or if you have diabetes, do you want delicious foods that can improve your blood glucose and A1C levels and help reverse prediabetes or type 2 diabetes? About 37% of Americans have a condition known as...
Evidence is mounting that the microorganisms residing in your gut could help determine whether or not you develop hypertension.((Adnan S. Alterations in the gut microbiota can elicit hypertension in rats. Physiological Genomics>, 2016; physiolgenomics.00081.2016...
The Centers for Disease Control and Prevention announced in March 2013 that by the time they die, one out of three American seniors will have some form of dementia, including Alzheimer’s. Although dementia might not necessarily be the direct cause of death, it can...
This blog reveals science-backed strategies to boost your level of happiness.
Good, wholesome nutrition affords serious protection from prostate cancer. Prostate cancer is the most common non-skin cancer of men. The number of younger men diagnosed with prostate cancer has increased nearly 6-fold in the last 20 years and the disease is more...
Tomatoes Reduce Obesity-Related Risks Obesity is characterized by low-grade inflammation that fuels chronic disease. Tomatoes reduce at least three pro-inflammatory agents even in obesity. ((Ghavipour M. Tomato juice consumption reduces systemic inflammation in...
Nearly fifty percent of Americans have hypertension. Worldwide, statistics are not much better. Thirty-one percent of the world’s population has high blood pressure. Hypertension (HPT or HBP) is called the silent killer because often there is no sign or symptom until...
To defeat high blood pressure or at least prevent its serious complication, we need more than the DASH diet and exercise. In this second article on hypertension, we address the role the nervous system plays in hypertension. To defeat hypertension or at the very...
Approximately one in three Americans will develop cancer sometime during their lives. In this article, we outline a lifestyle program that reduces cancer risk through DNA repair. Cancer originates in genes that are encoded in DNA. Genes tell a cell what to do, when to...
Adding more spinach, broccoli, kale, collards, and salad greens to your diet could help slow cognitive decline. A study of older individuals found that those who ate one to two servings per day had the cognitive ability of a person 11 years younger than those who...