Recipes
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Oat Burgers
Ingredients 3 cups water ¼ cup Bragg's Liquid Aminos (Use Bragg's coconut aminos for a lower-sodium option). 1 tablespoon beef-like seasoning 1 teaspoon Italian seasoning
Read MorePesto for Pasta (gluten-free)
Ingredients 1 cup walnuts ¼ cup cold-pressed olive oil ¼ cup water 1/3 cup nutritional yeast
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Cranberry Sauce
Ingredients: 1 ¼ cups dried cranberries 1 cup fresh orange juice 1 tsp orange zest 2 medjool dates
Read MoreItalian Green Beans with Garlic and Tomatoes
Green beans and red tomatoes, added after the beans are cooked to keep their bright red color, provide this dish with a double advantage – It looks good and it tastes good! 1 cup canned diced tomatoes in juice 1 cup finely chopped onion
Read MoreLite And Tender Corn Bread
Ingredients ¾ cup cornmeal ¾ cup whole wheat flour ½ teaspoon salt 1½ tablespoons Ener-G Baking Powder (or 2 teaspoons regular)
Read MoreShepherd’s Pie
We’re not sure where the name came from for this time-honored favorite – perhaps from the simple “piecrust” topping made from mashed potatoes. This is another good example of how meat replacements can be used in traditional recipes. Ingredients: 4 cups diced raw potatoes 4…
Read MoreTasty Gluten-free Fast Bread
Perhaps you have celiac disease or have a wheat allergy. It is difficult to reduce your consumption on wheat–especially bread. Maybe you want to increase your intake of the natural anti-inflammatory and antidepressant omega-3 fats. We have developed a delicious recipe that offers both benefits–a…
Read MoreStuffed Baked Potatoes With Chipotle
Ingredients: 2 large hot baked potatoes 4 tablespoons Simple Butter (if you don’t have Simple Butter on hand, just use 2 tablespoons soy or coconut milk and salt to taste) 1 recipe Creamy Chipotle Pepper Dressing or Tofu Sour Cream
Read MoreLemon Balls
Children will love helping you make this simple recipe—and they’ll love eating the lemon balls too! Ingredients: 1 cup dried pineapple pieces (low sugar) 1 cup golden raisins ¾ cup raw cashew nuts
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